{"id":5275,"date":"2022-09-09T23:57:24","date_gmt":"2022-09-09T20:57:24","guid":{"rendered":"https:\/\/daqeeqapp.com\/?post_type=product&#038;p=5275"},"modified":"2022-09-25T17:51:35","modified_gmt":"2022-09-25T14:51:35","slug":"wheat-flour","status":"publish","type":"product","link":"https:\/\/daqeeqapp.com\/en\/product\/wheat-flour\/","title":{"rendered":"Wheat Flour"},"content":{"rendered":"<p>Camel flour is ground from the finest Canadian wheat types, which is characterized by its high glutino number, which ranges between 32% 34% and the absorption of high water that helps the dough to give its best shape in the oven and is used in factories and bakeries that search for high -quality products<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Camel flour is ground from the finest Canadian wheat types, which is characterized by its high glutino number, which ranges between 32% 34% and the absorption of high water that helps the dough to give its best shape in the oven and is used in factories and bakeries that search for high -quality products<\/p>\n","protected":false},"featured_media":307,"template":"","meta":[],"product_cat":[319],"product_tag":[],"_links":{"self":[{"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/product\/5275"}],"collection":[{"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/media\/307"}],"wp:attachment":[{"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/media?parent=5275"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/product_cat?post=5275"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/daqeeqapp.com\/en\/wp-json\/wp\/v2\/product_tag?post=5275"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}